News & Events
RFF-CMCC European Institute on Economics and the Environment (EIEE), via Bergognone 34, Milano
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Grand Challenges and Local Beliefs: How Belief in Climate Change Relates to Greenhouse Gas Emissions in U.S. Manufacturing Facilities
05/02/2020
Open lab - Made Green in Italy
OPEN LAB of the project SMART Interreg
Aula N03, Università Bocconi, Piazza Sraffa 13 - Milano
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The world after GDP. Which challenges for economy and finance?
17/01/2020
The candidates expected to take over Alitalia have withdrawn. The Italian company is undermined by increasing losses.
Article with Oliviero Baccelli for Le Monde
17/01/2020
From production to consumption, 5.6 million tons of surplus food are produced every year in Italy
According to a study Green Bocconi for Metro Italia, 57% of food surplus is generated by the initial part of the supply chain: producers, distributors and catering operators; 43% by end consumers.
Aula A, Via Sarfatti 25
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Food and Sustainability
Aula N08, Piazza Sraffa 13 (Velodromo)
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The prospects for liquefied and compressed natural gas in transport
Seminar Room 2.E4.SR03
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Auctions with Unknown Capacities: Understanding Competition among Renewables
22/11/2019
Official side event COP25
Official side event of COP25 co-organized within the Urban GreenUp project.
22/11/2019
COME DIFENDERE LA TUA AZIENDA DAI CAMBIAMENTI CLIMATICI
OPEN LAB of the SMART Interreg project